Modern, fun and provides lots of different flavours. A popular option is to choose a selection of 4 tapas, tacos or sliders, & 2 petit desserts.

Tapas
- Duck bao buns, Pickled cucumber, sesame emulsion, hoisin plum gel, crispy onions
- Smoked salmon, Israeli couscous, chermoula and apricot labneh
- Royalburn lamb shoulder, minted butterbean puree, lemon herb gremolata, parsnip chips | GF
- Speights beer battered south coast blue cod, tartar sauce | DF
- Sesame crusted tuna, ponzu, sushi rice, sake pickled onions | DF
- Seared 56c angus beef sirloin, truffled mash, wild mushroom jus, fungi | GF
Vegetarian Tapas
- Dan Dan tofu bao bun, rainbow slaw, chili oil, toasted peanuts
- Panko crumbed haloumi, kasundi, dukkah
- Chickpea and polenta chips, herb drizzle, red onion salsa | GF, VGN
- Tempura cauliflower, tamarind sauce, curry leaf oil, chili salt | DF
- Chive and parmesan gnocchi, tomato sugo, grilled courgette, crisp parmesan


Tacos
- Pulled smoked roasted beef rib w/ chimichurri sauce, mini soft shell taco | GF
- Duck carnitas, spring onion, cabbage, schezwan chili sauce
- Gochujang crispy chicken, kimchi slaw, sesame mayo | DF
- Black bean, chipotle kumara, coriander cashew cream, shredded coconut lettuce | GF, DF, VGN
Sliders
- Cheeseburger, American cheese, bacon bourbon jam, remoulade
- Mediterranean marinated chicken, charred red pepper relish, whipped feta
- Thai style fish cakes, fennel and dill slaw, pineapple salsa | DF
- Sesame crusted tofu or halloumi, hot honey, burger sauce, chunky slaw | VEG or VGN
- Lamb slider, pickled onions, mint yogurt, cucumber


Petit Desserts
- Lemon meringue pie w/ Lemon curd, Pavlova kisses and Thyme dust
- Petit pavlovas w/ Passionfruit mascarpone and dust | GF
- Oreo cookie truffles
- Dark Chocolate custard tart, Winehouse Quince puree, Raspberry dust
- Tiramisu cream puffs, Mascarpone creme pate, Dark chocolate and cocoa
- Walnut carrot cake, coconut labneh, candied carrots | VGN
- Orange and almond cake, pomegranate ricotta | GF
- Hokey pokey rhubarb cheesecake
- Miso apple blondies, spiced apple gel, caramel walnut | VGN
- Orange blossom creme Brule custard tart